| Note: | Requests for proposals (RFPs) from architectural (12-571arch), structural (12-571ing struct) and mechanical and electrical (12-571ing mec elect) engineering professional consulting firms closed at 14:00 Quebec time, April 17, 2012 at the owner and have been awarded. Consultants are responsible for preliminary studies, conceptual and preliminary plans preparation, cost estimation, working drawings preparation and construction work supervision. Preliminary planning is underway. Schedules for working drawings, tender for the general contractor and construction have yet to be finalized. |
| Project: | construction upgrades and alterations to all systems and equipment of the Dalhousie Station heritage building occupied by the circus. The scope of the project includes alterations to existing areas and space optimization, correction of known deficiencies; energy balance improvement and preservation and enhancement of the building heritage quality. |
| Scope: | 2 storeys; 1 storey below grade |
| Development: | Alterations |
| Category: | Recreational bldgs; Commercial offices |
| Owner | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Project manager | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Architect | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Structural cons eng | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Mechanical cons eng | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Electrical cons eng | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Other cons eng serv | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Consultant | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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| Consultant | Complete information is available to subscribers. Click HERE to find out how to subscribe.
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